Recipe: Healthy Granola

HEALTHY SUGAR-FREE GRANOLA

Recipe author: Malin Seijboldt

A delicious recipe for healthy homemade granola without sugar! The best part of making your own granola is that you can make a healthier version with the seeds and nuts you prefer. Plus, your kitchen will be filled with wonderful aromas as the granola bakes in the oven.

INGREDIENTS

  • 3 dl oatmeal
  • 3 dl rye flakes
  • 1 dl sunflower seeds
  • 1/2 dl flax seeds
  • 1 dl coconut flakes
  • 3/4 dl Use like sugar
  • 2 tsp cinnamon
  • 1/2 dl water
  • 1 tbsp oil
  • 3 tbsp Fiber Honey

INSTRUCTIONS

 

In a bowl, combine the oats, rye flakes, sunflower seeds, flaxseeds, coconut, Use Like Sugar, and cinnamon. Mix the water and oil in a separate bowl, then pour this mixture over the dry ingredients. Stir well, using your hands if necessary to ensure everything is coated. Spread the mixture onto a baking sheet and drizzle Fiber Honey over it. Toast the granola in the oven for 15-20 minutes at 200°C.

 

Once the granola has cooled, you can add extras like dried apples or cranberries, depending on your preference! A tip: add the desiccated coconut halfway through baking to avoid burning.

 

Crunchy, delicious, and perfect for breakfast or a snack—completely free from added sugar.