Recipe Chocolate cake


Recipe author: Matbibeln

Recipe for a super tasty and sticky soft toffee cake! Quick and easy to make and of course no sugar!



Cream the butter and then mix all the ingredients into a batter. Bread the mold and pour in the batter. Finally, place the soft toffee on top of the cake. Bake in the middle of the oven for 10-15 minutes at 200 degrees. Easy as pie! Serve with cream or ice cream.