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Reicpe for a healthy sticky mudcake with Soft Toffee.

Recipe: Sponge cake with Soft Toffee

September 8, 2021

SOFT TOFFEE SPONGE CAKE WITH NO ADDED SUGAR

Recipe author: Matbibeln

Recipe for a super tasty and gooey sponge cake with a twist of soft toffee completely without sugar! It's both quick and easy to make, which makes it perfect to bake when you want to quickly fix a really chocolatey but healthy sponge cake. With its gooey texture and sweet toffee bits, it's sure to become a favorite to serve as a healthy dessert or for an afternoon snack.

INGREDIENTS

  • 150 grams melted butter
  • 3 eggs
  • 2 ½ dl flour
  • 3 dl Use like sugar
  • 1 ½ dl Chocolate drink (use less for a milder chocolate flavor)
  • 5 drops of Vanilla Stevia Drops
  • 4 pcs Soft Toffee

Sticky chocolate cake wihout added sugar.

METHOD:


Melt the butter and let it cool slightly. Then mix all the ingredients in a bowl until you get a smooth batter.

Grease and bread a mold. Pour in the batter and place the Soft Toffee pieces on top.

Bake the cake in the middle of the oven at 200°C for 10-15 minutes

Easy as pie! Serve with whipped cream or NICK'S Vanilla Bean for extra indulgence. This sponge cake with a twist is perfect for all chocolate lovers.

Quick, easy, healthy and crazy delicious!

Soft toffee chocolate cake no added sugar.

Cook time:
Serves:
Ingredients:
    Method:

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